Author: Christopher Melvin

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‘So what did Ruth want?’ Olivier asked, as he placed single malt Scotches in front of Myrna and Gabri. Odile and Gilles had gone home but everyone else was in the bistro. Clara waved to Peter, who was shrugging out of his coat and hanging it on a peg by the door. She’d called him as soon as the séance had ended and invited him to the post-mortem.

‘Well, at first we thought she was yelling “fuck”,’ said Myrna, ‘then we realized she was yelling “duck”.’

‘Duck? Really?’ said Olivier, sitting on the arm of Gabri’s wing chair and sipping cognac. ‘Duck? Do you think she’s been saying that all along?’

‘And we just misheard?’ asked Myrna. ‘Duck off. Is that what she said to me the other day?’

‘Duck you?’ said Clara. ‘It’s possible. She is often in a fowl mood.’

Monsieur Béliveau laughed and looked over at Madeleine, pale and quiet beside him.

The fine April day had given way to a cold and damp night. It was getting on for midnight and they were the only ones in the bistro now.

‘What did she want?’ Peter asked.
‘Help with some duck eggs. Remember the ones we found by the pond this afternoon?’ said Clara, turning to Mad. ‘Are you all right?’

‘I’m fine.’ Madeleine smiled. ‘Just a little edgy.’

‘I’m sorry about that,’ said Jeanne. She sat on a hard chair slightly outside their circle. She’d reverted to her mousy self; all evidence of the strong, calm psychic had evaporated as soon as the lights had come on.

‘Oh, no, I’m sure it’s nothing to do with the séance,’ Madeleine assured her. ‘We had coffee after dinner and it must have had caffeine. It affects me that way.’

‘Mais, ce n’est pas possible,’ Monsieur Béliveau said. ‘I’m sure it was decaf.’ Though he was feeling a little edgy himself.

‘What’s the story with the eggs?’ asked Olivier, smoothing the crease on his immaculate corduroys.

‘Seems Ruth went to the pond after we’d left and picked them up,’ Clara explained.

‘Oh, no,’ said Mad.

‘Then the birds came back and wouldn’t sit on the nest,’ said Clara. ‘Just as you predicted. So Ruth took the eggs home.’

‘To eat?’ asked Myrna.

‘To hatch,’ said Gabri, who’d gone with Clara back to Ruth’s tiny house to see if they could help.

‘She didn’t sit on them, did she?’ Myrna asked, not sure if she was amused or repulsed by the image.

‘No, it was actually quite sweet. When we arrived the eggs were sitting on a soft flannel blanket in a basket. She’d put the whole lot in her oven on low.’

‘Good idea,’ said Peter. Like the rest, he’d have expected Ruth to devour, not save, them.

‘I don’t think she’s had that oven on in years. Keeps saying it takes too much energy,’ said Myrna.

‘Well, she has it on now,’ said Clara. ‘Trying to hatch the ducks. Those poor parents.’ She picked up her Scotch and glanced out the window to the darkness of the village green and imagined the parents sitting by the pond, at the spot where their young family had been, where their babies had sat in their little shells, trusting that Mom and Dad would keep them safe and warm. Ducks mate for life, Clara knew. That’s why duck hunting season was particularly cruel. Every now and then in the fall you’d see a lone duck, quacking. Calling. Waiting for its spouse. And for the rest of its life it would wait.

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As people arrived food was taken to the familiar kitchen and too many casseroles and pies were stuffed into the oven. Bowls overflowing with candied ginger and chocolate-covered cherries and sugar-encrusted fruit sat on the sideboard beside puddings and cakes and cookies. Little Rose Lévesque stared up at the bûche de Noël, the traditional Christmas log, made of rich cake and coated with the thickest of icing, her tiny, chubby fingers curling over the tablecloth embroidered with Santa Claus and reindeer and Christmas trees. In the living room Ruth and Peter made drinks, Ruth pouring her Scotch into what Peter knew to be a vase.

The lights on the tree glowed and the Vachon children sat beside it reading the tags on the mountain of brightly wrapped presents, looking for theirs. The fire was lit, as were a few of the guests. In the dining room the gate-legged table was open full and groaning with casseroles and tortières, homemade molasses-baked beans and maple-cured ham. A turkey sat at the head of the table like a Victorian gentleman. The center of the table was saved every year for one of Myrna’s rich and vibrant flower arrangements. This year splays of Scotch pine surrounded a magnificent red amaryllis. Nestled into the pine forest was a music box softly
playing the Huron Christmas Carol and resting on a bed of mandarin oranges, cranberries and chocolates.

Olivier carried the whole poached salmon to the table. A punchwas made for the children, who, unsupervised, stuffed themselves with candy. Thus did Émilie Longpré hold her réveillon, the party that spanned Christmas Eve and Christmas Day, an old Québecois tradition, just as her mother and grandmère had done in this very same home on this very same night. Spotting Em turning in circles Clara wound her arm round the tiny waist.

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• Three Pines wasn’t on any tourist map, being too far off any main or even secondary road. Like Narnia, it was generally found unexpectedly and with a degree of surprise that such an elderly village should have been hiding in this valley all along. Anyone fortunate enough to find it once usually found their way back. And Thanksgiving, in early October, was the perfect time. The weather was usually crisp and clear, the summer scents of old garden roses and phlox were replaced by musky autumn leaves, woodsmoke and roast turkey.
• Three huge pine trees faced [Gamache] at the far end of the green. Between him and them was a pond, a bunch of sweater-clad children circling it, hunting for frogs, he supposed. The village green sat, not surprisingly, in the center of the village, a road called The Commons circling it with homes, except behind him, which seemed to be the commercial district. It was a very short commercial. It consisted, as far as Gamache could see, of a depanneur whose Pepsi sign read ‘Beliveau’. Beside that was a boulangerie, the Bistro and a bookstore. Four roads led off The Commons, like the spokes of a wheel, or the directions of a compass.
• As he sat quietly and let the village happen around him he was impressed by how beautiful it was, these old homes facing the green, with their mature perennial gardens and trees. By how natural everything looked, undesigned. And the pall of grief that settled on this little community was worn with dignity and sadness and a certain familiarity. This village was old, and you don’t get to be old without knowing grief. And loss.